1. In small bowl, combine the crushed KELLOGG'S RICE KRISPIES cereal and cheese. Set aside for coating.
2. In large mixing bowl, thoroughly combine remaining ingredients. Using level tablespoon, shape into balls. Roll balls in crushed cereal and cheese mixture. Place on baking sheet coated with cooking spray. 3. Bake at 350° F about 10 minutes or until lightly browned. Serve hot with Cilantro Sauce.
4. To make Cilantro Sauce, thoroughly combine all sauce ingredients and store in refrigerator. Serve cold with Appetizer Balls.
Substitute 1 package (8 oz.) imitation crabmeat for crab.
This post is written by Sarah Coulsey. She is a Wife, and Mother of two boys living in New England.